So after a long day at work, Laura and I got together with some hard cider and our favorite girls, Carrie, Samantha, Charlotte, and Miranda, and the idea of cooking something quickly. Laura has been saving some recipes, so we decided that this feta salsa recipe looked easy, fast and delicious! We went to the store, grabbed a baguette and some brie to go along with our salsa as well. Overall, we had a nice and relaxing night filled with scrumptious food!
Amy and Laura
This recipe only took about 15 minutes and provided great munchies for our Sex and the City marathon. You only need a couple of ingredients.
The next day I even had wrap for lunch and used the salsa in it.
Here is the recipe for Feta Salsa (adapted from SmittenKitchen.com):
1. Crumble your feta into a bowl.
2. Chop your tomatoes, scallions, parsley, and olives all up into bite sized pieces.
3. Drizzle olive oil over the bowl until you get the taste that you want.
4. Mix everything together, then spread it over a piece of bread, crackers, or in a salad….really anything you want.
1/2 pound feta
2/3 cup sundried tomatoes in oil
1/2 cup pitted Kalamata olives
3 tablespoons flat-leaf parsley
Olive oil to taste
The best part is that you can add/change/delete whatever you want. So go out and create your own recipes and have fun!